Food and ingredients
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Osetra Classic Caviar Malossol Typically has smallish medium-size grains with a low salt balance and a that subtle crisp flavor and textures. Varies in color, with a greenish tint to light and dark browns. Ideal for those just beginning to delve into the world of Caspian and Black Sea Category: Caviar - Russian - - Osetra Classic Caviar Malossol Russian Caviar
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Chocolate Puff Pastry Dough Dufour Pastry's chocolate puff pastry dough cook perfectly light and crisp, rising about 8 times its original height. Use this decadent dough to create napoleons, feuilletines, chocolate palmiers and more! 12 perfectly sized hand-made chocolate puff pastr Category: Baking And Pastry - Pastry Shells And Doughs - - Dufour Pastry Chocolate Puff Pastry Dough Pastry Shells And Doughs Baking And Pastry
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Smoked Salmon And Spinach Mousse Pate An entertainer's delight: an oh-so-delicious and super convenient ready-to-eat smoked salmon and spinach mousse. Cream cheese, butter, milk, and eggs are whipped up with smoky smoked salmon and fresh spinach for a mousse that is so smooth you'll die and g Category: Foie Gras - French - - Terroirs D'antan Smoked Salmon And Spinach Mousse Pate French Foie Gras
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Chestnuts Whole in Syrup Whole chestnuts preserved in sweet syrup. The Ardeche region is the leading producer of Chestnuts in France and home to the famed Maison Sabaton at Labegude, acclaimed for their production of Marrons. Since December is the prime time for the Marron harves Category: Other Gourmet Foods - French - - Sabaton Chestnuts Whole in Syrup French Other Gourmet Foods
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Mousse Truffle Pate The Mousse Truffee is made from velvety chicken livers and scrumptious truffles. Cepes (also known as porcinis, a superior mushroom grown in France) are added to the mousse preparations to infuse it with an earthy taste. The whole concoction is then marin Category: Foie Gras - Terroirs D Antan - - Terroirs D'antan Mousse Truffle Pate Terroirs D Antan Foie Gras
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Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy Jar A convenient 2 slice tin of micuit duck foie gras micuit with the characteristic rustic and wild flavor of duck. Store and serve chilled. Category: Foie Gras - Canadian - - Rougie Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy Jar
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Hand Carved Mother of Pearl Caviar Serving Plate A 23 x 13 cm Mother of Pearl hand carved serving plate, essential for serving the best caviars. Unlike other serving plates, Mother of Pearl will not alter the delicate taste of the caviar. Silver plates without a glass or crystal container will alter the Category: Caviar - Serving Utensils For - - Hand Carved Mother of Pearl Caviar Serving Plate
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American Caviar Sampler Gift Set
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Duck Foie Gras One of the most popular modern foie gras products in the market, duck foie gras is a more affordable option over goose foie gras, simply because ducks are easier to raise than geese. Smooth and delicate, this block of duck foie gras is fully cooked, ready Foie Gras - Blocks - - Rougie Duck Foie Gras
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American Caviar Sampler Gift Set - Copyright 2012 Food Drink Stores. All rights reserved.
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