Food and ingredients
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Winter White Italian Truffle Oil Small Italian manufacturer Eugenio Brezzi marries succulent white truffles to an olive oil base to create this heady aromatic and full-flavored concentrate. Use (sparingly) in pasta sauces, risottos, meat and poultry dishes. Category: Truffles - Truffles - - Eugenio Brezzi Winter White Italian Truffle Oil Truffles Truffles
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Lecite Emulsification allows the creation of airy, light textures. A new way of seasoning or bringing an elegant touch to finish a dish in a spectacular way. Emulsifiers like Lecite have the capacity to join two phases that cannot be mixed, such as fatty and wat Category: Baking And Pastry - Emulsifiers - - Texturas Lecite Emulsifiers Baking And Pastry
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Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie A sublime composition of the smooth texture and flavor of a whole rustic duck liver, set in Aspic jelly and soaked in the distinctive Armagnac brandy from the Gascony region in Gers, France. Made by the masters of foie gras production, the French brand Ro Category: Foie Gras - Rougie - - Rougie Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie Rougie Foie Gras
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Essential Cheese Sampler By far one of the easiest ways to create impact be it for a dinner or cocktail party, a cheeseboard is not assembled at chance. It must provide guests with gustatory and visual variety, with selections that will satisfy the most and least adventurous of p Category: Cheese - Cheese Assortments - - Essential Cheese Sampler Cheese Assortments Cheese
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Winter Black Italian Truffle Oil Acclaimed Italian truffle manufacturer Eugenio Brezzi marries the best of Winter Black truffles to the finest of olive oils and creates a grand condiment, an aromatic, extremely potent and full-flavored truffle concentrate. You only need a small amount o Category: Truffles - Christmas - - Eugenio Brezzi Winter Black Italian Truffle Oil Christmas Truffles
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Ricotta Salata Frescolina Not your average ricotta cheese, this is a very rare Italian cheese made of ewes milk, with a pate that is pure white, very firm and dense- but with a slightly saltier flavor (salata means salty in Italian). It is shaped like a cone and encrusted with cr Category: Cheese - Italian - - Puglia Ricotta Salata Frescolina
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Winter White Italian Truffles The Italian White Alba truffle - the winter white truffle - is celebrated around the world for its superb gastronomic qualities, particularly its aroma, reminiscent of fresh cloves of garlic mixed with creamy and rich parmesan cheese. The little pebble-si Category: Truffles - Brezzi - - Eugenio Brezzi Winter White Italian Truffles
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Belgian Milk Chocolate Baking Block
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Queso De Valdeon A great blue cheese from Spain, made from goats milk, from El Sison. Its name comes from its origins in the municipality of Posada de Valdeon. It is cylindrical, con a white and thin red-yellow speckled rind. A very medium bodied cheese, soft with a white Cheese - El Sison - - La Caseria Queso De Valdeon
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Belgian Milk Chocolate Baking Block - Copyright 2012 Food Drink Stores. All rights reserved.
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