Food and ingredients
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Duck Foie Gras Marinated in Port Wine with 3 Truffles This smooth foie gras is made in Canada by the famous French foie gras manufacturer Rougie, the largest manufacturer of foie gras in the world. This block of foie gras is made by marinating rich, large solid pieces of foie gras in sweet port wine, and the Category: Foie Gras - Duck - - Rougie Duck Foie Gras Marinated in Port Wine with 3 Truffles Duck Foie Gras |
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Mini Manchego The smaller version of the big La Mancha cheese, this mini-Manchego is made from sheep's milk. Firm and buttery, it has that hard texture particular to Manchego cheese. A great tapas and antipasto cheese, it's mildly piquant. Pair up with some membrillo. Category: Cheese - Hard - - El Trigal Mini Manchego Hard Cheese |
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Black Olives One of our most popular imported olives, French Nicoises are a favorite amongst our customers. Ripe and bursting with a distinct, mildly bitter flavor that makes them contrast so beautifully with the soft tastes of pizzas, pastas and cheeses. A great cock Category: Condiments - French - - Black Olives French Condiments |
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Raw Naked Lobsters Caught in Southwestern Nova Scotian waters and the Gulf of St. Lawrence, these raw "naked" lobsters are completely de-shelled, flash-frozen raw and ready to cook. Just defrost in the bag in water for 5 minutes and then broil, grill them or add them into Category: Other Gourmet Foods - Lobsters - - Gourmetfoodstore.Com Raw Naked Lobsters Lobsters Other Gourmet Foods |
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Balsamic Vinegar Of Modena Obtained through the traditional long-aging process originated in Modena, Italy, this flavorful, mellow and rich balsamic vinegar is made from hand-picked grapes that are aged for 25 years in special wooden casks. This is rare find, rich, full-bodied and Category: Oil And Vinegar - Aged Balsamic Vinegars - - Vill'antica Balsamic Vinegar Of Modena Aged Balsamic Vinegars Oil And Vinegar |
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Duck Foie Gras The rustic flavors of duck foie gras are incorporated into this carefully prepared terrine, a popular favorite in France. The liver is gently marinated, pressed, heated in a water bath, compacted and chilled to allow for full maturation of flavors. This Category: Foie Gras - Duck - - Rougie Duck Foie Gras |
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Dolce Vita Gift Set For those moments when life seems to go on fast-forward, pause, gather some friends and relax. That's the premise behind this gift set from Tea Forte, wrapped in their elegant signature green box. This set designed for four people includes:Ribbo Category: Other Gourmet Foods - Birthday - - Tea Forte Dolce Vita Gift Set |
Bleu D Auvergne AOC 50
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English Double Gloucester pre order This semi-hard cheese is made from cow's milk and was first created in the 16th century. Its name comes from the fact that a mixture of morning and evening milk is used to produce it. This cheese has a nutty, mellow taste that includes a hint of onions. D Cheese - Cow - - Long Clawson English Double Gloucester pre order |
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Bleu D Auvergne AOC 50 - Copyright 2012 Food Drink Stores. All rights reserved.
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