Comte St Antoine AOC

Click Here for Comte St Antoine AOC - Cow Cheese

Comte cheese is unique in its variation of flavors and aromas. This particular long aged Comte St. Antoine is firm yet supple, with a buttery, oily texture that sort of melts in the mouth. It has a fruity flavor, sweet and delicious. Category: Cheese - Cow - - Comte St Antoine AOC

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Comte St Antoine AOC - Buy Here

Food and ingredients

Monje Blue Cheese pre order

Monje is Spanish for monk, which hints at the origins of this monastery cheese. Cows milk cheese is injected with blue mold, and wrapped in plaqano leaves, for sharp, hearty flavor, mildly salty and buttery, and a creamy white pate and texture. Category: Cheese - El Sison - - Asturias Monje Blue Cheese pre order El Sison Cheese

Spanish Date and Walnut Cake

Very similar to the Date and Almond Cake, this Pan de Datil cake uses fresh Spanish walnuts that are layered with fresh dates, pressed into it's final cake form. A super natural dessert, no additives or preservatives, just fresh ingredients and a lot of p Category: Gourmet Chocolate - Date And Fig Cakes - - Mitica Spanish Date and Walnut Cake Date And Fig Cakes Gourmet Chocolate

Duck Foie Gras Mousse with Port Wine Pate

Made from the freshest duck livers, this amazing mousse has a creamy, silky texture. After preparation, the mousse is then marinated in Port Wine, a smooth wine originating in Portugal. Port is densely aromatic, delivering a fresh yet musky fragrance of f Category: Foie Gras - Terroirs D Antan - - Terroirs D'antan Duck Foie Gras Mousse with Port Wine Pate Terroirs D Antan Foie Gras

Wagyu Beef Rib Eye Filet Steak

Cut like filet mignon, these buttery steaks come from prime Australian cattle finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly marbled, high quality product. This finishing along with superior Wagyu g Category: Specialty Meat - Australian - - Wagyu Beef Rib Eye Filet Steak Australian Specialty Meat

Belgian Bittersweet Dark Chocolate Baking Callets Chips

Delicious semisweet coverture pearls made of the finest Belgian chocolate, with a dash of vanilla. Callebaut, one of Belgium's premier chocolatiers, brings us these versatile semisweet chocolate chips called Callets, glossy, delicious, easy to weigh and m Category: Baking And Pastry - Belgian Baking Chocolate - - Callebaut Belgian Bittersweet Dark Chocolate Baking Callets Chips Belgian Baking Chocolate Baking And Pastry

Whole Wagyu Beef Tenderloin

Tender, luscious, and delightful are only a few words to describe the hand-cut tenderloin filet steak that you and your guests will enjoy. Aged to perfection and trimmed of all exterior fat, this steak is sure to please the most discerning palate. Greg No Category: Specialty Meat - Australian Wagyu Beef - - Greg Norman Signature Wagyu Whole Wagyu Beef Tenderloin

Jamon Serrano

Available by pre-order, please contact us at info@gourmetfoodstore.com or call at 877.220.4181 Category: Specialty Meat - Fermin - - Fermin Jamon Serrano

Comte St Antoine AOC

Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy Jar A convenient 2 slice tin of micuit duck foie gras micuit with the characteristic rustic and wild flavor of duck. Store and serve chilled. Foie Gras - Canadian - - Rougie Whole Duck Foie Gras Micuit Marinated in Armagnac Brandy Jar