Food and ingredients
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Italian Cheese Sampler Board Some of the great Italian cheeses perfectly assorted for a cheeseboard, great for a gourmet gift! This selection includes: Authentic Parmigiano Reggiano Cheese - 14 oz (avg. weight) Mozzarella di Bufala in water - 8.8 oz Category: Cheese - Cheese Assortments - - Italian Cheese Sampler Board Cheese Assortments Cheese |
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Scottish Smoked Salmon A delicious whole side of Scottish Smoked Salmon will come in handy for those impromptu guests and spur-of-the-moment parties. All the quality and flavor of fresh superior grade Atlantic salmon caught, smoked and cured using strict Kosher guidelines, appr Category: Smoked Salmon - Regular Cut - - Pinnacle Scottish Smoked Salmon Regular Cut Smoked Salmon |
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La Tur cowgoatsheep milk La Tur is a creation of Caseficio de Alta Langa, a dairty in the Piedmont region of Italy. This lovely little cheese is made from mixed milks - goat, sheep and cow - which produce a very complex cheese, full of flavors and aromas that blend harmoniously. Category: Cheese - Goat/Sheep/Cow - - Caseficio De Alta Langa La Tur cowgoatsheep milk Goat/Sheep/Cow Cheese |
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Sevruga Caviar Malossol Only the best Sevruga is farmed in the waters of the Caspian and the Black Seas in order to import to you this most sophisticated selection. Sevruga is part of the sturgeon family, being trim and small in comparison to the Osetra and the Beluga. Although Category: Caviar - Russian - - Sevruga Caviar Malossol Russian Caviar |
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Agar Gelatins are one of the most characteristic preparations in classical cuisine, and they have undergone greater evolution in modern cooking. Agar, a gelling agent, is extracted from a type of red algae used in Japan since the 15th century. In 1859, it was Category: Baking And Pastry - Gelifiers - - Texturas Agar Gelifiers Baking And Pastry |
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Sevruga Classic Grey Caviar Malossol Classic Sevruga caviar is the choice of those who want the best. Harvested from the Sevruga sturgeon "Acipenser stellatus" in the Caspian and Black Seas, this true caviar: grey, aromatic and pearlescent, with a crisp finish. Perfect for a luxurious amuse- Category: Caviar - Sevruga - - Sevruga Classic Grey Caviar Malossol |
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Lomo Iberico de Bellota Iberico pigs fattened exclusively on fallen acorns, known as Bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety. The loin of the Ibe Category: Specialty Meat - Pork Loin - Lomo Iberico - - Fermin Lomo Iberico de Bellota |
Dolce Vita Gift Set
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Gourmet Deli Meat Sampler We're at it again, finding best gifts for the meat-lover in our life. The greatest thing a someone can get is love, but the second greatest if a big plateful of meat, imported meat that is. We include what we consider hands down the best meat in the world Specialty Meat - Corporate Food Gifts - - Gourmet Deli Meat Sampler |
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Dolce Vita Gift Set - Copyright 2012 Food Drink Stores. All rights reserved.
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