Edam

Food and ingredients

Paleta Iberica Pata Negra Wondering between Paleta and Jamon? Let us englighten you. It's a matter of cut - Jamon is the hind leg, typically larger with a more rounded shape (easier to cut). This is "Paleta", the shoulder cut, longer and thinner, usually a few pounds smaller. H Category: Specialty Meat - Fermin - - Fermin Paleta Iberica Pata Negra Fermin Specialty Meat

Grana Padano Aged 16 Months Grana Padano is classified as a DOP cheese meaning it is one of the elite cheeses in Italy. This cheese is known for two things: it is the world's first hard cheese, being over 1,000 years old. The Cistercian monks of Chiaravalle created it by the beginni Category: Cheese - Cow - - Lombardy Grana Padano Aged 16 Months Cow Cheese

Asiago Stravecchio Extra pre order This Italian Asiago cheese is marked 'Stravecchio' meaning extra-aged. In taste, this means that it concentrates all those wonderful characteristics of Asiago: that saltiness, that crumbliness, those great almond flavors and that sharpness. A cheese that Category: Cheese - Cow - - Mitica Asiago Stravecchio Extra pre order Cow Cheese

Greg Norman Signature Wagyu Australian Steak Sampler Greg Norman Signature(TM) Wagyu is produced from the same cattle breed known for producing the legendary Kobe beef of Japan. Greg Norman Wagyu Beef is finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly mar Category: Specialty Meat - Australian Wagyu Beef - - Greg Norman Signature Wagyu Greg Norman Signature Wagyu Australian Steak Sampler Australian Wagyu Beef Specialty Meat

Fresh Flash Frozen French Winter Black Truffles The earthy and musky aroma of fresh winter black trufles has been frozen into our new product: frozen fresh truffles. Unlike jarred or canned truffles which undergo a process of sterilization that eliminates the aroma, flash-frozen truffles retain about Category: Truffles - Black Truffles - - Fresh Flash Frozen French Winter Black Truffles Black Truffles Truffles

French Porcini Mushrooms Carefully selected for their quality and presentation and fresh frozen for longer shelf life. Category: Mushrooms - French - - Terroirs D'antan French Porcini Mushrooms

Duck Foie Gras One of the most popular modern foie gras products in the market, duck foie gras is a more affordable option over goose foie gras, simply because ducks are easier to raise than geese. Smooth and delicate, this block of duck foie gras is fully cooked, ready Category: Foie Gras - Blocks - - Rougie Duck Foie Gras

Duck Foie Gras Mousse with Port Wine Pate Made from the freshest duck livers, this amazing mousse has a creamy, silky texture. After preparation, the mousse is then marinated in Port Wine, a smooth wine originating in Portugal. Port is densely aromatic, delivering a fresh yet musky fragrance of f Foie Gras - Terroirs D Antan - - Terroirs D'antan Duck Foie Gras Mousse with Port Wine Pate

Wagyu Beef Rib Eye Filet Steak Cut like filet mignon, these buttery steaks come from prime Australian cattle finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly marbled, high quality product. This finishing along with superior Wagyu g Specialty Meat - Australian - - Wagyu Beef Rib Eye Filet Steak