Edel De Cleron

Food and ingredients

Pimentino A great Spanish selection, Pimentino is incredibly popular amongst our customers looking for a cheese with a little extra piquancy and kick but a soft and smooth pate at the same time. Pimentino is an artisan cheese, carefully crafted by hand in Murcia in Category: Cheese - El Sison - - El Sison Pimentino El Sison Cheese

Duck Breast Magret Boneless Moulard An exquisite product, this Duck Breast Magret (literally the breast of a fat duck) is boneless, leaving nothing but the leanest, most savory portion of the duck, which is why many people have come to know it as the "duck steak" . A very large, mellow flav Category: Specialty Meat - American - - Gourmetfoodstore.Com Duck Breast Magret Boneless Moulard American Specialty Meat

Leonidas Manon Assortment Three fabulous choices of the most delicious chocolate in Belgium - Manon in dark, milk and white options. Category: Gourmet Chocolate - Belgian - - Leonidas Leonidas Manon Assortment Belgian Gourmet Chocolate

Livarot The AOC has designated that Livarot Grain D'orge is one of France's elite cheeses. Century-old techniques are used to make it. The cheese's nickname is "the Colonel" because it is wrapped in straps of rush or paper that appear to be a Colonel's stripes. I Category: Cheese - Cow - - Grain Dorge Livarot Cow Cheese

French Cherries in Kirsch Brandy Sweet semi-candied cherries bathing in a pool of Kirsch brandy. Sweet and sour, they can be eaten right off the jar, used to top ice cream and sundaes, fill crepes or make tarts and pies. From Les Parisiennes, France. Category: Gourmet Chocolate - French - - Les Parisiennes French Cherries in Kirsch Brandy French Gourmet Chocolate

Cabrales DO This cheese is a treasured item in Spain. The milk comes from herds of goats that must be raised in the mountains of Northern Spain. Farmers place the cheese in caves where the humidity is 90%. They leave them for about six months to age. This famous blue Category: Cheese - Blue - - Asturias Cabrales DO

French Dried Peppercorns Our spicy medley of provocatively flavorful dried peppercorns, including spicy and pungent black, smooth white peppercorn, mild pink and pretty pink peppercorn, and the subtle green peppercorn. Use it to season a variety of dishes, to add some spiciness a Category: Condiments - French - - Gourmetfoodstore.Com French Dried Peppercorns

Xantana Xantana is an exciting technical cooking product which can thicken soups, sauces, creams, etc., by adding a very small amount of the product, and without distorting the initial taste characteristics. Xantana is obtained from the fermentation of corn starc Baking And Pastry - Molecular Gastronomy - - Texturas Xantana