Food and ingredients
|
Citras Citras is a product used in the exciting new field of molecular gastronomy. A product made from sodium citrate, obtained mainly from citrus; it is usually used in the food industry to prevent darkening of cut fruits and vegetables. It has the property of Category: Baking And Pastry - Molecular Gastronomy - - Texturas Citras Molecular Gastronomy Baking And Pastry |
|
Belgian Semisweet Dark Chocolate Baking Callets Chips Callebaut, one of Belgium's premier chocolatiers, brings us these versatile semisweet chocolate chips called Callets, glossy, delicious, easy to weigh and melt, and perfectly designed for baking. With 53.8% cocoa content, these chocolate chips have a well Category: Baking And Pastry - Baking Chocolate - - Callebaut Belgian Semisweet Dark Chocolate Baking Callets Chips Baking Chocolate Baking And Pastry |
|
Ibores DO Ibores is made from raw goat's milk, under carefully controlled supervision, and matured for 60 days. Cylindrical in shape, with a hard outside rind, inside Ibores is ivory-colored, with a moist and buttery texture that is quite remarkable. The aroma is m Category: Cheese - Goat Milk - - Extremadura Ibores DO Goat Milk Cheese |
|
Whole Duck Hen The muscovy duck yields a meat that is extremely tender and lean - the leanest of domesticated duck breeds. It also is known for a great flavor. This hen comes to you whole and frozen, ready to prepare into a brilliant dish - like Duck A L'Orange. Category: Specialty Meat - American - - Grimaud Farms Whole Duck Hen American Specialty Meat |
|
American Bowfin Caviar Gift Set To give and to keep is now incredibly easy. Share this great American Bowfin caviar...or keep it for your own enjoyment! A ready-made appetizer for up to three people: a jar of Bowfin caviar paired with mini blini and creme fraiche. To complete the gift (or Category: Caviar - American - - American Bowfin Caviar Gift Set American Caviar |
|
Farm Raised Osetra Baerii Caviar Malossol This farm raised Osetra caviar, comes from Siberian sturgeon raised in aquafarms in Uruguay. Don't let the farm-raised dissuade you from trying this excellent osetra, at a much better price than the catch from the sea. This Osetra has a unique clean, cri Category: Caviar - Farmed - - Farm Raised Osetra Baerii Caviar Malossol |
|
International Cheese Board If you were looking for a different selection of fine cheeses, or you've already tried our first cheese board and want to keep experimenting, keep the cheese-ball rolling with the International Cheese Board II. We included Mahon DO and the always popular Category: Cheese - Most Popular Gift Assortments - - International Cheese Board |
French Morel Mushrooms in Water
|
Smoked Duck Breast Magret Made from Muscovy ducks in the famed culinary Northern California culinary region of Sonoma by the Sonoma Foie Gras Company, this wonderful Magret is smoked in Alderwood. Fully cooked, slice thinly and enjoy in a sandwich, or for a more sophisticated alte Specialty Meat - Duck And Goose Products - - Terroirs D'antan Smoked Duck Breast Magret |
|
Leonidas Natural Dark Chocolate Truffle 0 Gourmet Chocolate - Belgian - - Leonidas Leonidas Natural Dark Chocolate Truffle |
|