Gellan

Gellan
Click Here for Gellan - Gelifiers Baking And Pastry

A very recently discovered gelling agent, Gellan is obtained from the fermentation of bacteria. Gellan allows us to obtain a firm gel that slices cleanly and withstands temperatures of 90 degC (hot gelatin). Presented in a refined powder, heat to 85 degC, the Category: Baking And Pastry - Gelifiers - - Gellan

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Food and ingredients

Girolle Cheese Cutter

Girolle Cheese Cutter

Try this handy tool and you'll see why many find this cheese-cutter essential for their entertaining needs. "La Girolle Originale", entirely designed and made in Switzerland, comes with a metal shaping knife and a base plate of genuine, solid maple wood, Category: Cheese - French Cheese - - Emmi Girolle Cheese Cutter French Cheese Cheese

American White Sturgeon Malossol Caviar Gift Set

American White Sturgeon Malossol Caviar Gift Set

Farmed American White Sturgeon Caviar of Acipenser Transmontanus, produced in a controlled environment of the aquaculture farms in San Francisco and Sacramento Valley of California, recently gained popularity with gourmands all over the United Stat Category: Caviar - American - - American White Sturgeon Malossol Caviar Gift Set American Caviar

Tomme des Pyrenees Le Montcayol pre order

Tomme des Pyrenees Le Montcayol pre order

A "tomme" or "tome" cheese is a small rounded cheese typically made in small farms. Tomme des Pyrennes is made with cows milk (although you might have tried others made with goats milk), and matured for about three months to develop a yellowish, very elas Category: Cheese - Cow - - Onetik Tomme des Pyrenees Le Montcayol pre order Cow Cheese

Wagyu Beef New York Strip Steaks

Wagyu Beef New York Strip Steaks

One of the most popular restaurant steaks, these center-cut Greg Norman Signature Wagyu New York Strip loin steaks are aged a minimum 35 days before being hand cut. The intense marbling and aging process combine for spectacular richness and flavor. Greg N Category: Specialty Meat - Australian Wagyu Beef - - Greg Norman Signature Wagyu Wagyu Beef New York Strip Steaks Australian Wagyu Beef Specialty Meat

Whole Lobe of Fresh Duck Foie Gras

Whole Lobe of Fresh Duck Foie Gras

Made by the crafty folks over at Hudson Valley Farms in New York, this duck liver is a top-notch product. They raise, process and package their Moulard duck products in upstate New York, in one location, strictly supervised. This velvety, smooth, flawles Category: Foie Gras - Duck - - Hudson Valley Whole Lobe of Fresh Duck Foie Gras Duck Foie Gras

Humboldt Fog

Humboldt Fog

We're excited to add this lovely cheese to our collection. Made right here in the USA, Humboldt Fog gets it's name for the rolling fog that emerges from the ocean in California's Humboldt county. This poetically-inclined cheese is creamy and smooth, with Category: Cheese - American - - Cypress Grove Humboldt Fog

French Forest Mix Wild Mushrooms

French Forest Mix Wild Mushrooms

A unique and flavorful assortment of the most delightful mushrooms of the French forests are assembled here in this 1lb bag of dried forest mushrooms. On their own, they all deliver their own individual potency, together, the combination is spectacular. I Category: Mushrooms - Dried Mushrooms - - Gourmetfoodstore.Com French Forest Mix Wild Mushrooms

Gellan
Winter Black French Truffles Winter Black French Truffles Winter Black truffles are harvested in the wintertime in the forests of the Perigord and Lot regions of France. They are designated "brushed" which literally means they have been carefully cleaned and brushed, and are ready to use. Shave over pastas; arom Truffles - Black Truffles - - Plantin Winter Black French Truffles


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