Food and ingredients
 |
Asiago Stravecchio Extra pre order This Italian Asiago cheese is marked 'Stravecchio' meaning extra-aged. In taste, this means that it concentrates all those wonderful characteristics of Asiago: that saltiness, that crumbliness, those great almond flavors and that sharpness. A cheese that Category: Cheese - Cow - - Mitica Asiago Stravecchio Extra pre order Cow Cheese
|
 |
Greg Norman Signature Wagyu Australian Steak Sampler Greg Norman Signature(TM) Wagyu is produced from the same cattle breed known for producing the legendary Kobe beef of Japan. Greg Norman Wagyu Beef is finished for a minimum of 300 days on a special Japanese formulation of grains to produce an incredibly mar Category: Specialty Meat - Australian Wagyu Beef - - Greg Norman Signature Wagyu Greg Norman Signature Wagyu Australian Steak Sampler Australian Wagyu Beef Specialty Meat
|
 |
Fresh Flash Frozen French Winter Black Truffles The earthy and musky aroma of fresh winter black trufles has been frozen into our new product: frozen fresh truffles. Unlike jarred or canned truffles which undergo a process of sterilization that eliminates the aroma, flash-frozen truffles retain about Category: Truffles - Black Truffles - - Fresh Flash Frozen French Winter Black Truffles Black Truffles Truffles
|
 |
Balsamic Vinegar Of Reggio Emilia Gold Seal The Cavalli brothers stand in front of a 300-year-old tradition of Balsamic Vinegar production, as sons of Ferdinando Cavalli, founder of the Consortium, the quality control organization of the vinegar-producing town of Reggio Emilia. The traditional shap Category: Oil And Vinegar - Italian Balsamic Vinegars - - Cavalli Balsamic Vinegar Of Reggio Emilia Gold Seal Italian Balsamic Vinegars Oil And Vinegar
|
 |
Duck Foie Gras with 3 Truffles The Rougie Company is located in the Perigord region of France. The Perigord region is home to the greatest duck foie gras and truffles in the world. The combination of the tasty duck foie gras with the scarce, aromatic Perigord black truffles make for a Category: Foie Gras - Rougie - - Rougie Duck Foie Gras with 3 Truffles Rougie Foie Gras
|
 |
Paleta Iberica de Bellota Ham Pata Negra You enjoyed it so much that now you MUST have the whole thing? We understand. That's why we are now selling the entire shoulder of the famed pata negra Iberian hogs. These pigs range freely, eating a diet of acorns (bellotas), transforming their meat into Category: Specialty Meat - Fermin - - Fermin Paleta Iberica de Bellota Ham Pata Negra
|
 |
Wagyu Beef New York Strip Steak One of the most popular restaurant steaks, these center-cut Greg Norman Signature Wagyu New York Strip loin steaks are aged a minimum 35 days before being hand cut. The intense marbling and aging process combine for spectacular richness and flavor. Greg N Category: Specialty Meat - Australian Wagyu Beef - - Greg Norman Signature Wagyu Wagyu Beef New York Strip Steak
|
Grana Padano Aged 16 Months
|
Queso De Valdeon A great blue cheese from Spain, made from goats milk, from El Sison. Its name comes from its origins in the municipality of Posada de Valdeon. It is cylindrical, con a white and thin red-yellow speckled rind. A very medium bodied cheese, soft with a white Cheese - El Sison - - La Caseria Queso De Valdeon
|
|
Grana Padano Aged 16 Months - Copyright 2012 Food Drink Stores. All rights reserved.
|
