Food and ingredients
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Bleuet pre order The "Bleuet" is a specialty of JACQUIN cheese dairy created by P. Jacquin, that reflects the natural outdoors conditions : mild as cream. Despite appearances, the taste remains soft and it's hard lines lies only in the shape, which recalls a long pyramid. Category: Cheese - French - - Jacquin Bleuet pre order French Cheese
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Romao pre order This cheese gets its complex flavor from being made with rosemary and being rubbed with olive oil. Made from sheep's milk and a distant relative of parmesan, this cheese matures for 8 months before it is ready for sale. Its fat content is 27%. Category: Cheese - Cuenca - - La Mancha Romao pre order Cuenca Cheese
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Queso De Valdeon A great blue cheese from Spain, made from goats milk, from El Sison. Its name comes from its origins in the municipality of Posada de Valdeon. It is cylindrical, con a white and thin red-yellow speckled rind. A very medium bodied cheese, soft with a white Category: Cheese - El Sison - - La Caseria Queso De Valdeon El Sison Cheese
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Whole Lobe of Duck Foie Gras Rougie's top of the line duck foie gras product, the "Grande Cuisine" duck liver is a large, smooth lobe, hand selected and as close to perfection as possible. Flash frozen immediately after evisceration, it has great texture and yield, and lasts up to 9 Category: Foie Gras - Duck - - Rougie Whole Lobe of Duck Foie Gras Duck Foie Gras
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Vol Au Vents These small round shells of puff pastry called "vol-au-vents" bake into buttery and flaky puffed disks that you can fill or top with your choice of delicious savory or sweet fillings. Experiment with fresh fruit and cream, or different kinds of cheeses fo Category: Baking And Pastry - Pastry Shells And Doughs - - Dufour Pastry Vol Au Vents Pastry Shells And Doughs Baking And Pastry
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Gourmet Meat Salami Platter Our meatiest assortment yet! Not only do you have everything you need for poker night with the boys, this can also be the perfect appetizer board for your next gathering. Our best specialty gourmet meats are paired with a rustic French pate, some extra-sh Category: Specialty Meat - Christmas - - Gourmet Meat Salami Platter
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Balsamic Vinegar Of Modena Affinato Beige Seal Like a fine aged whisky or wine, Balsamic growths more valuable as it ages; this one is like liquid gold. Obtained through the traditional long-aging process originated in Modena, Italy, this vinegar is dark and rich, made from specially selected grapes t Category: Oil And Vinegar - Italian Balsamic Vinegars - - Villa Antica Balsamic Vinegar Of Modena Affinato Beige Seal
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International Cheese Board
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La Roche A French blue cheese with tremendous market acceptance. La Roche is made by Fromagerie Guilloteau, French cheese experts. They inject Penicillium Roqueforti (identical to Roquefort) into this cows milk cheese, and create an award-winning flavor that is mi Cheese - Cow - - Guilloteau La Roche
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