Food and ingredients
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Delice de Bourgogne This decadent triple-cream cheese is the creation of the celebrated 18th Century gastronome, Brillat Savarin. The marriage of full-fat cow's milk to fresh cream results in an incredibly rich, full-flavored soft cheese that melts in the mouth. Category: Cheese - Fromagerie Didier Lincet - - Lincet Delice de Bourgogne Fromagerie Didier Lincet Cheese
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Kappa A gelling agent extracted from a type of red algae, Kappa is a carrageenan, a name originating from Carragheen, Ireland, where these algae have been used for more than 600 years. In the mid 20th century, this "Irish moss" started to be produced industrial Category: Baking And Pastry - Gelifiers - - Texturas Kappa Gelifiers Baking And Pastry
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Fromager DAffinois pre order A delicious cow's milk cheese with a high fat content (it's not called double cream for no reason!). Fromager D'Affinois is a cheese almost identical to Brie, made much in the same way, but matured for a shorter period of time and made using a process cal Category: Cheese - Cow - - Guilloteau Fromager DAffinois pre order Cow Cheese
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Crumiel Crumiel by Texturas offers cooks a magic possibility unthinkable until now - the easy, convenient use of honey in its crystallized state. Crumiel enables us to incorporate all the flavor of honey into a vast number of dishes, both sweet and savory, to enh Category: Baking And Pastry - Molecular Gastronomy - - Texturas Crumiel Molecular Gastronomy Baking And Pastry
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Gourmandise With Kirsch A delicious cheese for an appetizer, Gourmandise is a soft processed cheese made of cow's milk and, in this case, flavored with Kirsch brandy, a clear spirit made of sour cherries. The result is fruity and sweet with great contrast with the creaminess of Category: Cheese - Cow - - Gourmandise With Kirsch Cow Cheese
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Essential Cheese Sampler By far one of the easiest ways to create impact be it for a dinner or cocktail party, a cheeseboard is not assembled at chance. It must provide guests with gustatory and visual variety, with selections that will satisfy the most and least adventurous of p Category: Cheese - Cheese Assortments - - Essential Cheese Sampler
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Winter Black Italian Truffle Oil Acclaimed Italian truffle manufacturer Eugenio Brezzi marries the best of Winter Black truffles to the finest of olive oils and creates a grand condiment, an aromatic, extremely potent and full-flavored truffle concentrate. You only need a small amount o Category: Truffles - Christmas - - Eugenio Brezzi Winter Black Italian Truffle Oil
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Jamon Iberico de Bellota Pata Negra
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Kaluga Sturgeon Caviar Mild, buttery flavor, large pearly grains. From the Huso Dauricus sturgeon, the largest freshwaster fish in the world, comes this fabulous new caviar. Kaluga spends much of it's time in saltwater, making it extremely similar to Beluga. We're thrilled to Caviar - Beluga - - Kaluga Sturgeon Caviar
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Jamon Iberico de Bellota Pata Negra - Copyright 2012 Food Drink Stores. All rights reserved.
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