Food and ingredients
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Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie A sublime composition of the smooth texture and flavor of a whole rustic duck liver, set in Aspic jelly and soaked in the distinctive Armagnac brandy from the Gascony region in Gers, France. Made by the masters of foie gras production, the French brand Ro Category: Foie Gras - Rougie - - Rougie Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie Rougie Foie Gras |
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Essential Cheese Sampler By far one of the easiest ways to create impact be it for a dinner or cocktail party, a cheeseboard is not assembled at chance. It must provide guests with gustatory and visual variety, with selections that will satisfy the most and least adventurous of p Category: Cheese - Cheese Assortments - - Essential Cheese Sampler Cheese Assortments Cheese |
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Winter Black Italian Truffle Oil Acclaimed Italian truffle manufacturer Eugenio Brezzi marries the best of Winter Black truffles to the finest of olive oils and creates a grand condiment, an aromatic, extremely potent and full-flavored truffle concentrate. You only need a small amount o Category: Truffles - Christmas - - Eugenio Brezzi Winter Black Italian Truffle Oil Christmas Truffles |
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Reblochon Merlemont A cross between a Brie, a Camembert and very similar to the original Reblochon (now unavailable in the United States), Merlemont is a soft, unpressed cheese with a thin bloomy rind washed with brine. Made by the Cooperative of Paturages Comtois, this smal Category: Cheese - Cow - - Paturages Reblochon Merlemont Cow Cheese |
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French Black Chanterelle Mushrooms Another variety of the delightful golden chanterelle, these are also popularly known as "trompettes" (trumpets), for their interesting and unique elongated shape. A whole pound of these forest gems are included in this bag, so you can always have them at Category: Mushrooms - Chanterelle - - Gourmetfoodstore.Com French Black Chanterelle Mushrooms Chanterelle Mushrooms |
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Balsamic Vinegar of Modena Obtained through the traditional long-aging process originated in Modena, Italy, this balsamic vinegar is dark and rich, made from especially selected grapes fermented for a year, and left to mature for 50 years in special wooden casks. This rich, full-bo Category: Oil And Vinegar - Aged Balsamic Vinegars - - Vill'antica Balsamic Vinegar of Modena |
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American Caviar Sampler Gift Set Sample the best caviars brought forth from domestic rivers and shores with this fine selection of our most popular American caviars. Includes:1oz American Paddlefish Caviar Malossol1oz American Hackleback Caviar Malossol 1oz Ame Category: Caviar - American - - American Caviar Sampler Gift Set |
Lecite
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Humboldt Fog We're excited to add this lovely cheese to our collection. Made right here in the USA, Humboldt Fog gets it's name for the rolling fog that emerges from the ocean in California's Humboldt county. This poetically-inclined cheese is creamy and smooth, with Cheese - American - - Cypress Grove Humboldt Fog |
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