Food and ingredients
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Lychee Fruit Puree One of our favorites for a Lychee martini! Sweet and refreshing Lychee fruit puree by Boiron of France is made from meticulously selected lychees made with a pasteurizing process of rapid heating and cooling that preserves the fresh taste and color. Defro Category: Baking And Pastry - French Fruit Purees - - Boiron Lychee Fruit Puree French Fruit Purees Baking And Pastry |
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American Hackleback Caviar Malossol A great 2007 season hails a great year for the proud American Hackleback ( Scaphirhynchus platorynchus). Harvested right in our shores, Hackleback (as well as other American caviars) have the advantage of being by far the freshest caviar product. Moreover Category: Caviar - American - - American Hackleback Caviar Malossol American Caviar |
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Tete De Moine For the consumer who likes a spicy cheese Tete de Moine is the cheese for them. Literally "monk's head", it carries this name both because of its shape and because it originated in the Monastery of Bellelay (which is why this cheese is also known as Be Category: Cheese - Swiss - - Emmi Tete De Moine Swiss Cheese |
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Fiscalini 18 Month Farmstead Cheddar Fiscalini dairy farm in Modesto, California was founded in 1914, with a Swiss ancestry and a long tradition of making fine hand-crafted cheeses. Now they continue that tradition in this country, on a state-of-the- art dairy where they keep some of the h Category: Cheese - American - - Fiscalini Farm Fiscalini 18 Month Farmstead Cheddar American Cheese |
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Cashel Blue This famous Irish blue cheese is created solely in Tipperary, Ireland, by one manufacturer, with a totally artisanal hand-production. Soft, made of whole cow's milk is crumbly and creamy with a tangy flavor. Not too intense, a solid blue cheese to enjoy o Category: Cheese - Blue - - Ctytipperary Cashel Blue Blue Cheese |
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Kappa A gelling agent extracted from a type of red algae, Kappa is a carrageenan, a name originating from Carragheen, Ireland, where these algae have been used for more than 600 years. In the mid 20th century, this "Irish moss" started to be produced industrial Category: Baking And Pastry - Gelifiers - - Texturas Kappa |
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Fromager DAffinois pre order A delicious cow's milk cheese with a high fat content (it's not called double cream for no reason!). Fromager D'Affinois is a cheese almost identical to Brie, made much in the same way, but matured for a shorter period of time and made using a process cal Category: Cheese - Cow - - Guilloteau Fromager DAffinois pre order |
Leonora Farmstead Goat Cheese
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Fiscalini 18 Month Farmstead Cheddar Fiscalini dairy farm in Modesto, California was founded in 1914, with a Swiss ancestry and a long tradition of making fine hand-crafted cheeses. Now they continue that tradition in this country, on a state-of-the- art dairy where they keep some of the h Cheese - American - - Fiscalini Farm Fiscalini 18 Month Farmstead Cheddar |
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Leonora Farmstead Goat Cheese - Copyright 2012 Food Drink Stores. All rights reserved.
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