Food and ingredients
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Pecorino Ginepro A fresh sheep's milk cheese from Romagna, Italy. This classic pecorino cheese is treated by washings of crushed juniper berries and bathed in balsamic vinegar. It develops a nicely balanced sweet-and-salty flavor and a nice fruity tang. Category: Cheese - Hard - - Emilia Pecorino Ginepro Hard Cheese
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Angulas Baby Eel Thin baby eels "al natural", are the real thing, with no additives or preservatives. Usually served in Spain as a tapa, broiled or sauteed first in oil, most typically with garlic as well. Category: Other Gourmet Foods - Spanish - - El Angulero Angulas Baby Eel Spanish Other Gourmet Foods
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French Wild Jumbo Morel Mushrooms These superb morel mushrooms have been picked, sorted and cleaned by hand. Chosen for quality of their flesh, visual appeal and aromas, first choice morels are suited for any fine dish of haute cuisine. Morels are rare, and only found in the spring, makin Category: Mushrooms - French Mushrooms - - Gourmetfoodstore.Com French Wild Jumbo Morel Mushrooms French Mushrooms Mushrooms
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Osetra Golden Imperial Caviar Malossol Harvested in the Caspian and Black Seas and imported following strict quality control guidelines, this superb Osetra caviar (Acipenser gueldenstaedtii) is characterized by the larger, clear and glossy eggs with a color that is more intensely yellow than a Category: Caviar - Russian - - Osetra Golden Imperial Caviar Malossol Russian Caviar
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Balsamic Vinegar Of Modena Extravecchio Gold Seal Like a fine aged whisky or wine, Balsamic growths more valuable as it ages; this one is like liquid gold. Obtained through the traditional long-aging process originated in Modena, Italy, this vinegar is dark and rich, made from specially selected grapes t Category: Oil And Vinegar - Aged Balsamic Vinegars - - Villa Antica Balsamic Vinegar Of Modena Extravecchio Gold Seal Aged Balsamic Vinegars Oil And Vinegar
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French Golden Chanterelle Mushrooms Mushrooms galore! Enough to fulfill all your appetites for these rustic delicacies. This bag includes a whole pound of the delicate and fruity golden chanterelle, brilliantly aromatic and flavorful. This beautiful yolk-yellow mushroom is also known in Fra Category: Mushrooms - Chanterelle - - Gourmetfoodstore.Com French Golden Chanterelle Mushrooms
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Ricotta Salata Frescolina Not your average ricotta cheese, this is a very rare Italian cheese made of ewes milk, with a pate that is pure white, very firm and dense- but with a slightly saltier flavor (salata means salty in Italian). It is shaped like a cone and encrusted with cr Category: Cheese - Italian - - Puglia Ricotta Salata Frescolina
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Lomo Iberico de Bellota
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Osetra Black Caviar Malossol Osetra caviar is characterized by golden grains and nutty tones. In this case, this wild Osetra "Acipenser gueldenstaedtii" is categorized "B", or "black", meaning darker grains than you would expect on classic Osetra caviars. Harvested wild from the Casp Caviar - Russian - - Osetra Black Caviar Malossol
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