Food and ingredients
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English Double Gloucester pre order This semi-hard cheese is made from cow's milk and was first created in the 16th century. Its name comes from the fact that a mixture of morning and evening milk is used to produce it. This cheese has a nutty, mellow taste that includes a hint of onions. D Category: Cheese - Cow - - Long Clawson English Double Gloucester pre order Cow Cheese |
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Fresh Farmed Osetra Golani Caviar Farmed in Israel in the Kibbutz Dan, Osetra golani is a unique caviar with a clean, sweet and crisp flavor and large glossy grains. Category: Caviar - Farmed - - Fresh Farmed Osetra Golani Caviar Farmed Caviar |
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Grill Time Wagyu Steak Pack This incredibly handy pack will make all your summer grilling a breeze, which makes it the perfect host gift. It Includes:3lbs Wagyu Skirt Steak, MB3Eight 5.2 oz Wagyu Steak BurgersTwelve 2.0 oz Wagyu Steak SlidersEight 6-inch Wagyu Beef S Category: Specialty Meat - Australian - - Greg Norman Signature Wagyu Grill Time Wagyu Steak Pack Australian Specialty Meat |
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Semisweet Dark Chocolate Chips For pastry chefs, restaurants and chocolate retail, we offer this box of fine high quality dark chocolate chips by Callebaut. Use for all your baking applications and needs. The small chips are perfect to weight and melt, without any messy cutting. 4000 s Category: Baking And Pastry - Baking Chocolate - - Barry Callebaut Semisweet Dark Chocolate Chips Baking Chocolate Baking And Pastry |
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Pumpkin Puree Perfect for autumn recipes, this versatile pumpkin puree made from meticulously selected pumpkins, made with a pasteurizing process of rapid heating and cooling that preserves the fresh taste and color. Defrost the puree in the refrigerator for 24 to 48 h Category: Baking And Pastry - French Fruit Purees - - Boiron Pumpkin Puree French Fruit Purees Baking And Pastry |
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Sevruga Classic Grey Caviar Malossol Classic Sevruga caviar is the choice of those who want the best. Harvested from the Sevruga sturgeon "Acipenser stellatus" in the Caspian and Black Seas, this true caviar: grey, aromatic and pearlescent, with a crisp finish. Perfect for a luxurious amuse- Category: Caviar - Sevruga - - Sevruga Classic Grey Caviar Malossol |
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Lomo Iberico de Bellota Iberico pigs fattened exclusively on fallen acorns, known as Bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety. The loin of the Ibe Category: Specialty Meat - Pork Loin - Lomo Iberico - - Fermin Lomo Iberico de Bellota |
Norwegian Smoked Salmon
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Osetra Caviar Gift Set Luxury caviar is always a welcome gift and the large eggs of the Osetra with their remarkable nutty flavor are specially prized. A gift that will leave a memorable impression: select Osetra Caviar Malossol, fresh blinis, creme fraiche and an optional Mot Caviar - Caviar Gifts And Samplers - - Osetra Caviar Gift Set |
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Slices of Fresh Duck Foie Gras The liver, which is immediately removed from the animal, is allowed to cool by a steady reduction in its surrounding temperature. One hour later, the liver is flash-frozen, a process which takes an hour to complete. The duck foie gras is maximally two hou Foie Gras - Christmas - - Rougie Slices of Fresh Duck Foie Gras |
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