Food and ingredients
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Xantana Xantana is an exciting technical cooking product which can thicken soups, sauces, creams, etc., by adding a very small amount of the product, and without distorting the initial taste characteristics. Xantana is obtained from the fermentation of corn starc Category: Baking And Pastry - Molecular Gastronomy - - Texturas Xantana Molecular Gastronomy Baking And Pastry
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Norwegian Smoked Salmon Trout All the flavors of our critically-acclaimed Norwegian smoked salmon, only we've left this product intact so that you may use it however your culinary genius desires. Smoked following ancient Norwegian techniques to create a flavor that is heady with fine Category: Smoked Salmon - Whole Sides - - Fossen Norwegian Smoked Salmon Trout Whole Sides Smoked Salmon
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English Double Gloucester pre order This semi-hard cheese is made from cow's milk and was first created in the 16th century. Its name comes from the fact that a mixture of morning and evening milk is used to produce it. This cheese has a nutty, mellow taste that includes a hint of onions. D Category: Cheese - Cow - - Long Clawson English Double Gloucester pre order Cow Cheese
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Fresh Farmed Osetra Golani Caviar Farmed in Israel in the Kibbutz Dan, Osetra golani is a unique caviar with a clean, sweet and crisp flavor and large glossy grains. Category: Caviar - Farmed - - Fresh Farmed Osetra Golani Caviar Farmed Caviar
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Grill Time Wagyu Steak Pack This incredibly handy pack will make all your summer grilling a breeze, which makes it the perfect host gift. It Includes:3lbs Wagyu Skirt Steak, MB3Eight 5.2 oz Wagyu Steak BurgersTwelve 2.0 oz Wagyu Steak SlidersEight 6-inch Wagyu Beef S Category: Specialty Meat - Australian - - Greg Norman Signature Wagyu Grill Time Wagyu Steak Pack Australian Specialty Meat
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Livarot The AOC has designated that Livarot Grain D'orge is one of France's elite cheeses. Century-old techniques are used to make it. The cheese's nickname is "the Colonel" because it is wrapped in straps of rush or paper that appear to be a Colonel's stripes. I Category: Cheese - Cow - - Grain Dorge Livarot
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French Cherries in Kirsch Brandy Sweet semi-candied cherries bathing in a pool of Kirsch brandy. Sweet and sour, they can be eaten right off the jar, used to top ice cream and sundaes, fill crepes or make tarts and pies. From Les Parisiennes, France. Category: Gourmet Chocolate - French - - Les Parisiennes French Cherries in Kirsch Brandy
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Slices of Fresh Duck Foie Gras
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American White Sturgeon Caviar Malossol Aquaculture has truly become the way of the future with caviars, and Americans are not disappointing. Farm raised in California, these huge sturgeon "Acipenser transmontanus" deliver a roe that is constantly compared to that of Caspian Osetra. Shiny dark Caviar - American - - American White Sturgeon Caviar Malossol
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Slices of Fresh Duck Foie Gras - Copyright 2012 Food Drink Stores. All rights reserved.
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