Food and ingredients
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Petit Basque This newcomer - it was only created in 1997, a baby by French cheese standards - has had an astonishing warm reaction in the market. Similar in flavor to Spanish Manchego, but with a milder flavor, it's fabulous to add to a cheese board. In a small round Category: Cheese - French - - Pyrenee'from Petit Basque French Cheese |
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5 Favorites Cheese Sampler 5 Cheese Assortment:Delice de Bourgogne - 7 ozCrottin Maitre Seguin - 2.8 ozPave D'Affinois - 5.3 ozManchego Gran Maestre - 1 lbMozzarella di Bufala - 8 ozA cheese assortment is a crowd-pleasing way to start a meal, and, Category: Cheese - Christmas - - 5 Favorites Cheese Sampler Christmas Cheese |
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Winter Black Italian Truffle Paste The acclaimed Italian winter black truffle (tuber Melanosporum vitt) is pureed and combined with mouthwatering peanut oil to create a truly spectacular spread, packaged in a convenient tube. You can use this versatile preparation simply, just by liberally Category: Truffles - Brezzi - - Eugenio Brezzi Winter Black Italian Truffle Paste Brezzi Truffles |
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Bleu D Auvergne AOC 50 One of our most popular blue cheese, Bleu D Auvergne is a respected AOC cheese. It was first created in 1854 by a Roquefort maker and is very popular among cheese lovers all over the world. It is made from cow's milk and has 50% fat content. Penicillin Ro Category: Cheese - Blue - - From'auvergne Bleu D Auvergne AOC 50 Blue Cheese |
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Porcini Mushrooms Dried Porcini (cepes) mushrooms from Asia. Category: Mushrooms - Asian - - Gourmetfoodstore.Com Porcini Mushrooms |
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Leonidas Liqueurs Collection Pure deep dark chocolate envelops these tipsy little pralines. You can try all our spirits, from Armagnac, mandarin, napoleon, Williams pear, rum, whisky, grand Marnier, cointreau and vodka. Not exactly a night of bar hopping, but definitely good fun. Category: Gourmet Chocolate - Belgian - - Leonidas Leonidas Liqueurs Collection |
Stainless Steel Truffle Slicer with Rosewood Handle
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First Choice Jumbo Morels Cone Shaped Dried 0 Mushrooms - Dried Mushrooms - - Gourmetfoodstore.Com First Choice Jumbo Morels Cone Shaped Dried |
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Imperial Appenzeller Also known as Appenzell cheese, produced in the rolling hills of Appenzeller, Switzerland, this cheese is manufactured using the same secret "sulze" made from herbs and spices, a recipe handed from generation to generation. Similar in texture to other tra Cheese - Cow - - Emmi Imperial Appenzeller |
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