Food and ingredients
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Cabrales DO This cheese is a treasured item in Spain. The milk comes from herds of goats that must be raised in the mountains of Northern Spain. Farmers place the cheese in caves where the humidity is 90%. They leave them for about six months to age. This famous blue Category: Cheese - Blue - - Asturias Cabrales DO Blue Cheese |
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French Dried Peppercorns Our spicy medley of provocatively flavorful dried peppercorns, including spicy and pungent black, smooth white peppercorn, mild pink and pretty pink peppercorn, and the subtle green peppercorn. Use it to season a variety of dishes, to add some spiciness a Category: Condiments - French - - Gourmetfoodstore.Com French Dried Peppercorns French Condiments |
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Organic Extra Virgin Olive Oil This first rate extra virgin olive oil is pressed using exclusively the cold press method and clarified by hand. The secret of this superb flavored oil is the respect towards the olive, starting with the freshest product, crushing it without warming it up Category: Oil And Vinegar - Olive Oil - - Les Moulins Mahjoub Organic Extra Virgin Olive Oil Olive Oil Oil And Vinegar |
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Parmigiano Reggiano Forget processed supermarket parmesan cheese; authentic Parmigiano Reggiano is a whole story altogether. Classified as DOP cheese, Parmigiano's methods of production are strictly controlled by a consortium. Traditionally, Parmigiano is used shaved over p Category: Cheese - Italian Cheese - - Emilia Parmigiano Reggiano Italian Cheese Cheese |
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Black Cherry Fruit Puree Deeply dark and yummy black cherry fruit puree made from meticulously selected black cherries, made with a pasteurizing process of rapid heating and cooling that preserves the fresh taste and color. Defrost the puree in the refrigerator for 24 to 48 hours Category: Baking And Pastry - French Fruit Purees - - Boiron Black Cherry Fruit Puree French Fruit Purees Baking And Pastry |
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Sevruga Classic Grey Caviar Malossol Classic Sevruga caviar is the choice of those who want the best. Harvested from the Sevruga sturgeon "Acipenser stellatus" in the Caspian and Black Seas, this true caviar: grey, aromatic and pearlescent, with a crisp finish. Perfect for a luxurious amuse- Category: Caviar - Sevruga - - Sevruga Classic Grey Caviar Malossol |
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Lomo Iberico de Bellota Iberico pigs fattened exclusively on fallen acorns, known as Bellota, for three months prior to slaughter. The resulting meat is swirled with high levels of flavorful natural fats, for which this pig has gained international notoriety. The loin of the Ibe Category: Specialty Meat - Pork Loin - Lomo Iberico - - Fermin Lomo Iberico de Bellota |
Tea Forte Ribbon Gift Box in Dolce Vita
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Gourmandise With Kirsch A delicious cheese for an appetizer, Gourmandise is a soft processed cheese made of cow's milk and, in this case, flavored with Kirsch brandy, a clear spirit made of sour cherries. The result is fruity and sweet with great contrast with the creaminess of Cheese - Cow - - Gourmandise With Kirsch |
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Tea Forte Ribbon Gift Box in Dolce Vita - Copyright 2012 Food Drink Stores. All rights reserved.
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