Food and ingredients
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Bleu D Auvergne AOC 50 One of our most popular blue cheese, Bleu D Auvergne is a respected AOC cheese. It was first created in 1854 by a Roquefort maker and is very popular among cheese lovers all over the world. It is made from cow's milk and has 50% fat content. Penicillin Ro Category: Cheese - Blue - - From'auvergne Bleu D Auvergne AOC 50 Blue Cheese
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Duck Foie Gras Marinated in Port Wine with 3 Truffles This smooth foie gras is made in Canada by the famous French foie gras manufacturer Rougie, the largest manufacturer of foie gras in the world. This block of foie gras is made by marinating rich, large solid pieces of foie gras in sweet port wine, and the Category: Foie Gras - Duck - - Rougie Duck Foie Gras Marinated in Port Wine with 3 Truffles Duck Foie Gras
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Mini Manchego The smaller version of the big La Mancha cheese, this mini-Manchego is made from sheep's milk. Firm and buttery, it has that hard texture particular to Manchego cheese. A great tapas and antipasto cheese, it's mildly piquant. Pair up with some membrillo. Category: Cheese - Hard - - El Trigal Mini Manchego Hard Cheese
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Black Olives One of our most popular imported olives, French Nicoises are a favorite amongst our customers. Ripe and bursting with a distinct, mildly bitter flavor that makes them contrast so beautifully with the soft tastes of pizzas, pastas and cheeses. A great cock Category: Condiments - French - - Black Olives French Condiments
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Raw Naked Lobsters Caught in Southwestern Nova Scotian waters and the Gulf of St. Lawrence, these raw "naked" lobsters are completely de-shelled, flash-frozen raw and ready to cook. Just defrost in the bag in water for 5 minutes and then broil, grill them or add them into Category: Other Gourmet Foods - Lobsters - - Gourmetfoodstore.Com Raw Naked Lobsters Lobsters Other Gourmet Foods
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Rabbit Pate with Prunes Cognac A lovely new product by Terroirs D'Antan, this yummy rabbit meat pate is mixed with flavorful prunes and rich cognac. The best part? Rabbit is a white meat game, which means this pate is lower in fat and cholesterol that other meat-based pates. Category: Foie Gras - French - - Terroirs D'antan Rabbit Pate with Prunes Cognac
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Goat Cheese Sampler Our best and most unique goat cheeses. Includes: 5.3 oz of Mothais Sur Feuille (a mild Brie-like goat cheese) 3.5 oz of Pico - a goat Camembert-like cheese1 lb of Cabrales, a Spanish blue goat cheese1 lb of Bucherondin - French, sharp Category: Cheese - Cheese Assortments - - Goat Cheese Sampler
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Winter Black Italian Truffle Paste
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Leonidas Liqueurs Collection Pure deep dark chocolate envelops these tipsy little pralines. You can try all our spirits, from Armagnac, mandarin, napoleon, Williams pear, rum, whisky, grand Marnier, cointreau and vodka. Not exactly a night of bar hopping, but definitely good fun. Gourmet Chocolate - Belgian - - Leonidas Leonidas Liqueurs Collection
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Winter Black Italian Truffle Paste - Copyright 2012 Food Drink Stores. All rights reserved.
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